Wet Li Hing Mui Sauce Recipe

Let stand for 4 to 5 days or even longer covered in a cool area stirring occasionally. The fruit consist of prune of course mixture of dried fruit such as apricot cherry dried berries. It is made by pickling plum licorice red food coloring sugar and salt.

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You can find it in seed form or powder.

Wet li hing mui sauce recipe.

This is one of those local favorite with chinese root. In a large container put all the dried fruits together with the cooled sauce mix well till all the fruits are fully covered with the sauce. Sweet wet li hing mango learn more kaimuki crack seed store. Seedless li hing cherry.

Wet li hing mui is such a tasty treat. The sauce for this recipe can really be used on any type of gummy snack that you wish. You can keep the seed to eat wet like that or add a portion back into your prune mui later. Originally from china it became a thing in hawaii when a chinese immigrant imported it back in the early 1900s and started using it.

Be sure to flip the bowl every 12 hours. The main thing that makes you love these gummy bears is the li hing mui powder itself. In a large bowl combine prunes apricots lemon peel and li hing mui. What is li hing mui.

It is basically marinaded dried fruit. Mui in chinese refers to preserved fruit. Transfer everything from the large bowl to a bowl with a sealable cover and let stand for 3 5 days before serving. It s basically li hing mui soaked in a sweet and salty juice everyone who makes sells wet li hing mui has their own secret recipe.

After 48 hours drain the liquid. Our business has been serving our kaimuki community for more than 70 years. Lihingmui lihingmuigummy lihingmuigummieswithlemonpeel lemonpeel hawaiisnacks also follow us. Prune mui is an unique hawaiian dried fruit local snack.

A fast ans extremely simple recipe. Best seller king mui jumbo size sweet li hing mui from 7 00. Li hing mui lee he moo ee is a chinese salty dried plum. We share with you our daily life food and of c.

Old fashion honey lemon ginger. Combine remaining ingredients and pour over fruits mixing thoroughly. The citric acid will help preserve your mui so don t leave out the lemon juice bring to a boil. They scoop it up and sell it by the pound.

We are a married couple who live on the beautiful island of oahu hawaii. Welcome to our vlog channel. You know what s really good. Wet ling hing mui.

You can also use it on fruits. Pour boiling liquid over your one pound of red li hing mui and let soak for at least 48 hours. We re going to learn today how to make wet li hing mui gummy bears.

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